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Première classe
Grocery shopping
At the end of this section, you will be able to:
say what is in your fridge,
recognise the plural,
know when to use “un”, “une”, or “des”,
make a liaison when necessary,
name culinary specialities of several countries.
Start
Vocabulary: food
0/5 exercises
1
2
3
4
5
Grammar: nouns in the plural form and indefinite articles (un, une)
0/4 exercises
1
2
3
4
Pronunciation: liaison (sound linking between words)
0/4 exercises
1
2
3
4
Culture(s): eating habits
0/4 exercises
1
2
3
4
Saying and understanding the price and the weight
At the end of this section, you will be able to:
count and ask the price or weight of something,
use the demonstratives “ce”, “cet”, “cette”, or “ces”,
ask a question with the right intonation,
arrive on time to eat in several French speaking countries.
Start
Vocabulary: numbers
0/4 exercises
1
2
3
4
Grammar: questions using 'combien' and demonstratives
0/5 exercises
1
2
3
4
5
Pronunciation: intonation with the interrogative word
0/5 exercises
1
2
3
4
5
Culture(s): mealtimes and the lengths of meals
0/5 exercises
1
2
3
4
5
Preparing the meal
At the end of this section, you will be able to:
name things you can find in your kitchen,
recognise and use the infinitive verbs,
catch your breath in a sentence at the right time,
identify the different ways of eating in French speaking countries.
Start
Vocabulary: in the kitchen
0/4 exercises
1
2
3
4
Grammar: verbs in the infinitive form
0/4 exercises
1
2
3
4
Pronunciation: linking vowels from word to word
0/5 exercises
1
2
3
4
5
Culture(s): eating habits
0/4 exercises
1
2
3
4
Sharing a meal
At the end of this section, you will be able to:
use the right expressions during a meal,
conjugate the verb “avoir” and use the form “il y a”,
recognise and pronounce the sound [õ],
identify French speakers’ habits when eating.
Start
Vocabulary: dinner's ready!
0/4 exercises
1
2
3
4
Grammar: the verb "avoir" in the present tense and "il y a"
0/4 exercises
1
2
3
4
Pronunciation: the "on" sound
0/6 exercises
1
2
3
4
5
6
Culture(s): social conventions during meals
0/4 exercises
1
2
3
4