Bon appétit ! | TV5MONDE: learn French

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Learn to name ingredients, kitchen utensils and cooking techniques.

Légumes frais ou surgelés ?

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Vocabulary : kitchen

Le velouté de courgettes en deux textures

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Vocabulary : food

Taboulé de chou-fleur

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Media education : program features

Carré d'agneau, pommes sautées aux cèpes , jus de thym

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Grammar : complement pronouns

Filet de rouget, ratatouille, sauce vierge

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Vocabulary : food

Recette de la flamiche picarde

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Vocabulary : figures / numbers

La cuisine vegan

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Vocabulary : food

Salade de lentilles de Guy Martin

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Vocabulary : figures / numbers